HELPING YOU GROW BETTER HOPS
How to tell if your hop cones are ready to pick, how to dry them and how to store them
The American Society of Brewing Chemists has compiled 107 unique terms to describe the aroma of hops.
How to learn about hop flavours by rubbing them, making a hop tea or a 4 litre SMaSH brew
Examples of how environment (location, soil, fertiliser, season, etc.) can change the flavour of your hops
A pictorial resource of how different people around the world have chosen to grow their hops
PLANT YOUR HOPS USING THE BIODYAMIC CALENDAR FOR ASSURED SUCCESS
