ORANGE SUNRISE

MONHOPOLY NEW BREED

ORANGE SUNRISE®

COUNTRY OF ORIGIN: NZ
ALPHA 7 – 8%
SWEET ORANGE / PASSION FRUIT / KIWIFRUIT

ORANGE SUNRISE® is a trademark of Monhopoly Ltd, registered in New Zealand 
ORANGE SUNRISE® is protected from unlicensed propagation under the NZ Plant Variety Rights Act 1987 (PVR)

FLAVOUR:
As a late addition hop it has orange, kiwifruit and passion fruit flavours. Perfect for a pale ale or part of a Hazy IPA hop blend.

HISTORY:
Bred from an American female and a UK male. Orange Sunrise was granted protected status under the NZ Plant Variety Rights Act 1987 on December 5, 2022 after 3 year PVR trials at Plant & Food Research in Motueka.

By clicking “BUY NOW” you acknowledge that you are entering into an electronic non-propagation & non-distribution agreement with Monhopoly Ltd (the owner & breeder) within the meaning of Part 4, Subpart 1 of the Contract and Commercial Law Act 2017. 

That means you cannot propagate & sell or give away any part of the plant except the fruit (hop cones).

You can use, sell or give away the hop cones (the fruit) derived from the growing of the ORANGE SUNRISE® hop plant.

GROWTH/YIELD:
Beautiful plant with a prolific hop yield with large hop cones providing over one kg of dried hop cones from one plant in its first year of growth.

It is a strong grower and very beautiful to look at making it especially good for decoration, hop garlands and for growing over a trellis, arbours, pergolas etc.

BEER STYLES:
• PALE ALE • IPA • HAZY IPA
• NEW WORLD PILSNER
• ARBOURS & DECORATION

ORANGE SUNRISE®
ORANGE SUNRISE®
ORANGE SUNRISE®
ORANGE SUNRISE®
ORANGE SUNRISE®
ORANGE SUNRISE®

ORANGE SUNRISE® GROWING ON A 6-METER TRELLIS, FIRST YEAR

MOTUEKA

ORANGE SUNRISE® GROWING ON A 6-METER TRELLIS, FIRST YEAR

MOTUEKA

ORANGE SUNRISE® STATISTICS

Alpha Acid Composition 7 - 8%
Beta Acid Composition 6.3 %
Co-Humulone Composition 33%-40%

Lupulin Color Pale Yellow
Cone Size Medium to Large
Cone Density Compact

Maturity: Late Season
Yield: High
Growth Rate: Moderate to Vigorous
Susceptibility to Disease and Pests: Low
Storability: Good
Ease of Harvest: Good

Total Oil Composition 0.36-0.45 mls/100 grams
Myrcene Oil Composition 57%-58%
Humulene Oil Composition 8.9%-10%
Caryophyllene Oil Composition 4.23%-5%
Farnesene Oil Composition 0.4%-0.5% 

RECIPES USING ORANGE SUNRISE® HOPS

ORANGE SUNRISE BLONDE ALE

NZ BLONDE ALE - ALL GRAIN

20 LITERS | ABV 5.6 | IBU ~16 | SRM 3.1 | MASH EFFICIENCY 75% | PRE BOIL 24L | OG 1.054 | FG 1.012
MASH 90 MIN @ 65⁰C | BOIL 60 MIN

NOTES: TO MAKE A FRESH HOP VERSION OF THIS BEER MULTIPLY THE ORANGE SUNRISE ADDITIONS BY EIGHT. LEAVE THE MAGNUM AS IS.

MALT:

MASH:
• 2900g PALE ALE MALT 1.8 SRM [61.7%]
• 1500g PILSNER MALT 2.0 SRM [31.9%]
• 150g ACIDULATED MALT 1.8 SRM [3.2%]
• 150g CARAFOAM MALT 1.8 SRM [3.2%]

HOPS:

BOIL:
• 5g MAGNUM 12% AA @ 60 MINUTES [7.4 IBU]
STEEP/WHIRLPOOL 20 MINUTES - START @ 90⁰C
• 28g ORANGE SUNRISE 7.8% AA [8.9 IBU]
DRY HOP FOR 3 DAYS BEFORE PACKAGING:
• 56g ORANGE SUNRISE

YEAST:

• 1st CHOICE: WLP001 CALIFORNIA ALE
• 2nd CHOICE: WLP090 SAN DIEGO SUPER YEAST

ADDITIONS:

ADD 15 MINS BEFORE FLAME OUT:
• 1/4 TSP IRISH MOSS (or clarifier of choice)


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